How many lbs does one pkg make?
Answer
One package seasons 25 pounds of meat.

$8.00
per EA
Volume Pricing
| Buy 1+ | $8.00/ea |
| Buy 6+ | $7.40/ea |
| Buy 24+ | $6.40/ea |
Ships from: Southern Indiana Butcher Supply
Traditional flavored snack stick seasoning makes delicious smoked meat snacks using beef, turkey, venison, or other game meats. Great snack for lunch boxes, in the stand, watching the game, or anytime! Stuff in sheep casings or 21mm collagen. One package seasons 25 pounds of meat.
Blended of Salt, Dextrose, Sugar, Spices, Mustard and Garlic Powder, Sodium Erythorbate, and contains less than 2% tricalcium phosphate added as an anti cake agent. Contains no MSG, wheat or dairy products. 18.5 Ounces.
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THIS PACKAGE DOES NOT CONTAIN THE SODIUM NITRITE CURE.
If you are smoking or processing meats at low temperatures (below 140 degrees F) you must use a sodium nitrite cure. Cure for smoked sausage products are available in pre-measured one ounce packets or by the pound. A one ounce packet of Quick Cure is enough to cure 25 pounds of sausage. Please Visit The Cures Section of our store or see the related products below to order.
Uniquely blended for those who enjoy processing their own foods, our Backwoods® Jerky Seasonings are just what you need to transform your favorite meats into a culinary delight. Crafted with a mouthwatering blend of premium spices, our versatile seasonings are perfect for marinating strips of meat or mixing with ground meat. From wild game to domestic meat, our unique blends add that extra deliciousness to any meat dish. Our Mesquite Jerky Seasoning is a distinctively smoky, savory, and slighty sweet southwest flavor.