Fibrous Sausage Casing 2 X 12 Mahogany (Stuffing Diameter 2.40")

AC Legg's Old Plantation Barbecue Marinade Blend 129 Leggs Old Plantation Barbecue Marinade is a medium heat blend with old time flavor.  Blended of Salt, Spices, Dextrose, Sodium Phosphates (13.95%), Paprika, Sugar, Onion Powder, Smoke Flavoring, Garlic Powder, Less than 2% Silicon Dioxide Added As An Anticaking Agent. As A Soak: Use one bag in 1-2 gallons of water depending on the strength desired. Leggs Old Plantation BBQ marinade seasoning blend #129 can be used for chicken, beef, pork, seafood or wild game. Net wt. 10.75 OZ

2-1/2 X 20 Clear unprinted fibrous sausage casings. String tied on one end. Use for smoked or cooked Salami, Bologna, and Summer Sausage products. Stuffing diameter is 2.87 inches. 20 inches long. Each sausage casing stuffs about 3 pounds.  Available by the piece, bundles of 25, bundles of 100, or boxes of 1000 casings. Larger quantities may require a lead time.

Pork is one of those tricky meats that can dry out pretty easily if you aren't careful, and one of the best ways to prevent that is to soak it in a delicious brine that enhances the natural flavor and juiciness, as well as adding its own flavors. This has a lot of darker tastes that are perfect for pork like brown sugar, honey, and just enough Worcestershire powder to give it a slightly bitter-rich tint. Let ol' Kosmo tenderize that pig for you with the tastiest brine you'll ever use! CONTAINS NO MSG, Gluten Free. 14.5oz